Journal
IDEAS BEHINDTHE THINGS WE MAKE.
Notes on what we’re making, why we’re making it, and what we’re learning along the way.
Coming to the Journal
STORIES AREBEING WRITTEN.
- 01
Building a house of products
Parent, business, product — how we think about brand architecture when the next business may have nothing in common with the first.
- 02
Old ingredients, modern kitchens
Some foods do not need reinvention. They need to be made easier to buy, easier to cook and easier to keep in the cupboard.
- 03
Designing a pack that earns its shelf
Retail is a crowded room. A look at how we think about packaging as a product decision rather than a finishing layer.
- 04
Why we started with a grain
The first business a company builds says more about it than any statement of intent. A note on why Vonara Agriculture came first, and why it began with a grain.
WE’D RATHER PUBLISHNOTHING THAN FILLER.
The Journal opens when there’s something worth saying.